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Cream Cheese Banana Bread

A luscious twist on classic banana bread, this Cream Cheese Banana Bread combines fluffy bananas with smooth, tangy cream cheese for a comforting loaf perfect for breakfast or a delightful snack.
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 10 slices
Course: Breakfast, Dessert, Snack
Cuisine: American
Calories: 220

Ingredients
  

Wet Ingredients
  • 3 pieces ripe bananas, mashed The sweetness and moisture from ripe bananas give the bread its signature flavor.
  • 1/2 cup cream cheese, softened Adds luxurious creaminess.
  • 1/2 cup sugar Regular sugar sweetens the loaf.
  • 1/4 cup brown sugar Introduces a hint of deep caramel-like flavor.
  • 1/3 cup melted butter Adds richness and moisture.
  • 1 teaspoon vanilla extract Enhances sweetness with aromatic flavor.
  • 2 large eggs Binding the ingredients together.
Dry Ingredients
  • 1 1/2 cups all-purpose flour Ensures the perfect crumb.
  • 1 teaspoon baking soda Helps the bread rise.
  • 1/2 teaspoon salt Balances the sweetness.
  • 1/2 teaspoon cinnamon (optional) Adds warmth and aromatic depth.

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) to ensure the bread bakes evenly.
  2. Grease a 9x5-inch loaf pan to prevent sticking.
  3. In a large bowl, combine the mashed bananas, softened cream cheese, sugar, brown sugar, melted butter, vanilla extract, and eggs. Mix until smooth and creamy.
  4. In a separate bowl, whisk together the all-purpose flour, baking soda, salt, and cinnamon (if using) until uniform.
  5. Gradually add the dry ingredients to the banana mixture, stirring gently until just combined.
  6. Pour half of the batter into your prepared loaf pan. Dollop the remaining batter on top and swirl it with a knife.
Baking
  1. Place the loaf pan in the preheated oven and bake for 55-60 minutes until a toothpick inserted in the center comes out clean.
  2. Let the bread cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

Notes

For richer flavor, use flavored cream cheese or add walnuts or chocolate chips. Ensure bananas are ripe for optimal sweetness. This recipe can be easily doubled.